Alpinestars – J6 Review
Full disclosure bullshit out of the way first I bought these with my own money, from a shop I like and have shopped at for a long time. This is not a paid review or advertisement of any form. So, that said. Given I’m now commuting to work on my …
Read More »Review – Returnal
NZB Podcast – Bridget Taylor – NZIFBB Athlete
On this episode of Walking The Black Dog, We talk sit down with Bridget Taylor, a Wellington based fitness competitor about her journey through the highs and lows of competeing at the higest level of fitness in New Zealand Listen on Spotify here Give Bridget a Follow on Instagram View …
Read More »“Lowrider” – By Burgerfuel – Review
Hey Burgerlovers, We are back with a new Burger review, this one from the good people of Burgerfuel Burgerfuel’s current special burger is the ” Redwoods Lowrider” Crispy buttermilk fried chicken with a jalapeño and corn crumb, sweet caramelised onion, melted cheddar, chipotle aioli $14.90 for the Burger or $19.90 …
Read More »The Perfect Steak
Looking for a sure fire way to the perfect cooked steak? How about you give the reverse sear a go. This method is all about slowly raising the internal temperature of your meat by using indirect heat ensuring moisture retention and maximum flavor then searing off at the end of …
Read More »I’m Starting To Get Good At This!! – Tauranga Harbour on the Viking Profish 400
It’s been a minute since I’ve posted anything due to being absolutely swamped with life chores, but I thought that I would share one of my more recent successes on my kayaking journey. I fully Intended on videoing this whole trip, but as you will see shortly, there is a …
Read More »Success On The Viking Yak!
My kayak fishing journey is progressing nicely now! I hope you enjoy my latest offering. View this post on Instagram A post shared by Viking Kayaks (@vikingkayaks)
Read More »BBQ Whole Snapper
Last weekend I had the pleasure of getting out on the big blue on a boat and catching a few perfect eating snapper. Instead of just whipping the fillets off like I normally do, I decided to slap one on the BBQ whole and see how it would turn out. …
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