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The Clemments, Cambridge Review

The Clements – A Mixed Experience We arrived at The Clements with high hopes, diving straight into the menu by ordering the steak and duck, accompanied by a side of honey-roasted carrots. Things started off well: after a short five-minute wait, a friendly waiter brought over a complimentary slice of …

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Smoking A “Fatty” Together…

Let’s be real here — the name “Fatty” isn’t exactly elegant, but this smoked bacon-wrapped stuffed meatloaf is a real crowd pleaser. Fattys are a delicious, meaty-cheesy-savory filled log of goodness that is just the thing for feeding a crowd at half-time with a few frosties on the side or …

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GMC Yukon Denali – The Open Road – Review

In this episode of The Open Road – Nick Drives the GMC Yukon Denali. Quick Specs – 6.2L V8 Powerhouse – Smooth, strong, and ready for anything – 10-Speed Auto – Seamless shifting and refined performance – Denali Trim – Premium everything: grille, badging, interior finishes – AWD/4WD/4X4 Capability – …

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Vlog- They won $50Grand!

So much happening in the vlog! – the best laid plans don’t always pan out but we always try have as much fun as possible! THE GALA BID LINK TO BUY YOUR TICKET IS RIGHT HERE —-> https://app.galabid.com/windtherapy/ Kelvins already thinking about the next bike, any suggestions?! View this post …

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Reverse Sear… Steak Perfection! (every time)

Reverse searing is a technique that promises unbelievably tender, juicy, and perfectly crusted steak, all kissed with the smoky embrace of glowing coals and open fire.   Why reverse sear, you ask? Because science (and deliciousness)! Traditional searing will often create a beautiful crust but a less-than-perfect interior – either …

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FujiFilm – X-E5 – Review

Hey Team, another camera to play with so lets dive in! Out of the “box” (this was dropped off without any packaging or manuals, so a little research needed) This camera looks really cool. The style Fuji goes with, with their new cameras is very retro and whenever I’ve pulled …

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Motosocial Vlog

THE GALA BID LINK TO BUY YOUR TICKET IS RIGHT HERE —-> https://app.galabid.com/windtherapy/ The next video is already up, there’s so much happening and we want to share as much as we can with you guys! YOU CAN GET YOUR TICKETS RIGHT HERE -> https://app.galabid.com/windtherapy/ Give Kelvin a follow, there …

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De Fontein, Mission Bay Review

De Fontein boasts a prime Mission Bay location and a charming Belgian pub vibe, but our experience was a mixed bag of hits and misses across food, service, and atmosphere. Food We kicked things off with the breads and dips, though realistically, it was more like breads and spreads. The plate came …

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The Courageous Kiwis

Hey Team, You may have seen on the socials that I have done a new way with our story telling. I didn’t think Webisode 100 would be the last at the time, but I’d thought about wrapping it up there and going in a new direction. So, after the last …

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Fire, Meat, and Evolution

The history of barbecue is more than just a story about food—it’s a solid yarn about you and I. Imagine our ancestors, huddled around a fire, making a remarkable discovery that changed the face of humanity. They learned that applying a little heat and smoke didn’t just make tough meat …

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